Golden Brick Gong Ting 2010

Semi-aged small leaves Shu Puerh tea in a convenient form. Helps to wake up and get to work. Each brick weighs 5-6 grams.

Brews very quickly. So do not expose it for more than 20 seconds :)

Aroma: woody, resin, chocolate-nutty.

Taste: dense, thick, fatty and woody, with hints of nuts, resin and chocolate bitterness.

Effect: tonic, fills with a "soft" energy.

Production: 2010, Menghai County, Xishuangbanna District, Yunnan Province, China.