Gongfu Hong also known as "Kung Fu Red" is a high-quality black (red) tea from Yunnan Province, China. This tea is renowned for its large, carefully twisted leaves and rich flavor.
Aroma: complex with notes of honey, cocoa, and dried fruits.
Taste: sweet, balanced, and full-bodied. Notes of dried apricots and a distinct berry tartness.
Effects: warming, powerful yet calm, energizing, and concentrating.
