Matcha Daily

Powdered green matcha tea (matcha).

Matcha of the "Daily" category, with a grinding fraction of 800 microns - it is recommended to drink both in pure form and to use for making tea mixes, cocktails and as additives. It has a fresh taste and a tonic and invigorating effect.

The tea is grown and produced in China in the Zhejiang province in a large certified production facility. Japanese cultivars of bushes are planted in the tea gardens. Bush care, collection and processing of tea are carried out according to Japanese standards and under the supervision of skilful technologists.